Dunnnnun...dunnnnun...dundun dundun dundun dundun...
Had that stuck in my head the entire time I was carving the shark
Left: steamed broccoli, sauteed zucchini, longanisa (filipino sausage).
Right: shark (zucchini with almond teeth, food color/nori details), rice noodles.
Squirted some bright red sriracha sauce on the noodles right before I ate it and it had a very nice (icky-neato?) blood look to it